1. Shrimp Pad Thai (Tuesday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion with shrimp - shrimp

1. Pad Thai (Tuesday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion - chicken, pork, or beef

2. Shrimp Pad Gapao (Tuesday Lunch)

Shrimp sautéed in Thai garlic chili sauce & bamboo shoots. - shrimp

2. Pad Gapao (Tuesday Lunch)

Your choice of meat sautéed in Thai garlic chili sauce & bamboo shoots - chicken, pork, or beef

3. Gai Mamuong (Tuesday Lunch)

Stirred fried chicken sautéed in brown sauce with mixed vegetables & cashew nuts

4. Chicken Mussamun (Tuesday Lunch)

Chicken stew in Mussamun peanut curry

5. Pad Woonsen (Tuesday Lunch)

Clear noodle sautéed with egg, bean sprout, tofu & bamboo shoots

6. Scallop Chuchee (Tuesday Lunch)

Scallop smothered in special red curry with coconut milk & basil leaves

7. Pladuk Lard Prik (Tuesday Lunch)

Fried fillet catfish topped with Thai garlic chili sauce, basil & lime leaves

8. Moo Gatiem (Tuesday Lunch)

Stirred fried pork with garlic & pepper

1. Shrimp Pad Thai (Wednesday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion with shrimp - shrimp

1. Pad Thai (Wednesday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion - chicken, pork, or beef

2. Montallino Keemao (Wednesday Lunch)

Montallino pasta with shrimp, squid & turkey in Thai chili basil, mushroom & onion

3. Goong Lao Dang (Wednesday Lunch)

Marinated fried shrimp topped with house special red wine sauce

4. Garee Talay (Wednesday Lunch)

Squid, mussel, scallop & shrimp smothered in yellow curry & coconut milk, potatoes, carrots & bell pepper

5. Pra Ram Long Song (Wednesday Lunch)

Marinated chicken topped with peanut sauce

6. Kang Keo Wan (Wednesday Lunch)

Chicken sautéed in green curry with coconut milk & bamboo shoots

7. Thai-style beef stew (Wednesday Lunch)

Slowly cooked beef stew in exotic Thai spices

8. Gai wan (Wednesday Lunch)

Chicken sautéed with mushroom, onion & special red sauce

1. Shrimp Pad Thai (Thursday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion with shrimp - shrimp

1. Pad Thai (Thursday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion - chicken, pork, or beef

2. Goong Prik Pao (Thursday Lunch)

Stirred fried shrimp in special Thai chili sauce, onion & green onion

3. Shrimp Khao Pad (Thursday Lunch)

Thai-style fried rice with shrimps - shrimp

3. Khao Pad (Thursday Lunch)

Thai-style fried rice with meat of your choice - chicken, pork, or beef

4. Pla Duk Kang Pet (Thursday Lunch)

Fried catfish sautéed in red curry with coconut milk

5. Ped Num Dang (Thursday Lunch)

Roasted duck on the base of vegetables, topped with black mushroom, ham, & lotus seeds

6. Poo Nim Prik Pao (Thursday Lunch)

Fried soft shell crab in Thai special chili sauce

7. Pad Prik Khing (Thursday Lunch)

Chicken sautéed with red curry paste, long bean, topped with lime leave. No coconut milk

8. Tofu Gapao (Thursday Lunch)

Fried tofu in Thai garlic basil sauce

9. Seafood Green Curry (Thursday Lunch)

Squid, mussel, scallop & shrimp in green curry, coconut milk & bamboo shoot

1. Shrimp Pad Thai (Friday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion with shrimp - shrimp

1. Pad Thai (Friday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion - chicken, pork, or beef

2. Shrimp Pad Gapao (Friday Lunch)

Shrimp sautéed in Thai garlic chili sauce & bamboo shoots. - shrimp

2. Pad Gapao (Friday Lunch)

Your choice of meat sautéed in Thai garlic chili sauce & bamboo shoots - chicken, pork, or beef

3. Gai Mamuong (Friday Lunch)

Stirred fried chicken sautéed in brown sauce with mixed vegetables & cashew nuts

4. Chicken Mussamun (Friday Lunch)

Chicken stew in Mussamun peanut curry

5. Pad Woonsen (Friday Lunch)

Clear noodle sautéed with egg, bean sprout, tofu & bamboo shoots

6. Scallop Chuchee (Friday Lunch)

Scallop smothered in special red curry with coconut milk & basil leaves

7. Pladuk Lard Prik (Friday Lunch)

Fried fillet catfish topped with Thai garlic chili sauce, basil & lime leaves

8. Moo Gatiem (Friday Lunch)

Stirred fried pork with garlic & pepper

1. Shrimp Pad Thai (Saturday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion with shrimp - shrimp

1. Pad Thai (Saturday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion - chicken, pork, or beef

2. Montallino Keemao (Saturday Lunch)

Montallino pasta with shrimp, squid & turkey in Thai chili basil, mushroom & onion

3. Goong Lao Dang (Saturday Lunch)

Marinated fried shrimp topped with house special red wine sauce

4. Garee Talay (Saturday Lunch)

Squid, mussel, scallop & shrimp smothered in yellow curry & coconut milk, potatoes, carrots & bell pepper

5. Pra Ram Long Song (Saturday Lunch)

Marinated chicken topped with peanut sauce

6. Kang Keo Wan (Saturday Lunch)

Chicken sautéed in green curry with coconut milk & bamboo shoots

7. Thai-style beef stew (Saturday Lunch)

Slowly cooked beef stew in exotic Thai spices

8. Gai wan (Saturday Lunch)

Chicken sautéed with mushroom, onion & special red sauce

1. Shrimp Pad Thai (Sunday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion with shrimp - shrimp

1. Pad Thai (Sunday Lunch)

Stirred fried rice noodle with fried to tofu, bean sprout & green onion - chicken, pork, or beef

2. Shrimp Pad Kee Mao (Sunday Lunch)

Stirred fried big rice noodle in Thai spicy garlic chili sauce & basil - shrimp

2. Pad Kee Mao (Sunday Lunch)

Stirred fried big rice noodle in Thai spicy garlic chili sauce & basil - chicken, pork, or beef

3. Pla Duk Kang Pet (Sunday Lunch)

Fried catfish sautéed in red curry with coconut milk

4. Shrimp Khao Pad Gapao (Sunday Lunch)

Thai-style fried rice with chili basil - shrimp

4. Khao Pad Gapao (Sunday Lunch)

Thai-style fried rice with chili basil - chicken, pork, or beef

5. Ped Num Dang (Sunday Lunch)

Roasted duck on the base of vegetables, topped with black mushroom, ham, & lotus seeds

6. Pad Prik Khing (Sunday Lunch)

Chicken sautéed with red curry paste, long bean, topped with lime leaves. No coconut milk

7. Scallop Chuchee (Sunday Lunch)

Scallop smothered in special red curry with coconut milk & basil leaves

8. Shrimp Pad Prik (Sunday Lunch)

Your choice of meat stirred fried with chili, onion & pepper

8. Pad Prik (Sunday Lunch)

Your choice of meat stirred fried with chili, onion & pepper

9. Egg Plant Gapao (Sunday Lunch)

Stirred fried eggplant in Thai garlic basil sauce

10. Moo Gatiem (Sunday Lunch)

Stirred fried pork with garlic & pepper

11. Pla Duk Lard Prik (Sunday Lunch)

Fried fillet catfish topped with Thai garlic chili sauce, basil & lime leaves

12. Seafood Red Curry (Sunday Lunch)

Squid, mussel, scallop & shrimp in red curry, coconut milk & bamboo shoot.